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CHCG is a comprehensive food and beverage consulting firm specializing in catering, restaurants, bar/lounges and other food related operations. From on-site Management Capacity and Contracts, Menu Engineering to Rollout Assistance and day to day management focus. Fees and costs are budgeted and detailed to ensure evident results and a sustainable business model.
CHCG will provide a consulting evaluation to measure tangible results and guarantee post consulting status reports. CHCG�s mission is to partner with and add value to specific hospitality businesses, while working relentlessly to create competitive advantages and profitability for our partnering firms.
Management Contract Services Food Cost Control and Management Systems Review Risk Reduction and Loss Prevention Budget Reviews and Formulation Labor Management Creation and Implementation of Service Standards Staff Training and Development Wine / Cocktail / Beer / Misc Bev Program Development
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